In the news…. some related links

The following are some related links. Computers are simultaneously making amazing things possible and helping make some people very rich, but also making it more difficult to make a living for many (see the income inequality video).
It’s touching everything for good or bad. Media, education, news, jobs, food, financial markets, politics. Some win (and we all hear about those people) and most lose (and news tries to not depress or mobilize us too much about that). “The limitation of the personal view” Jerry Mander calls it.

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– The Rise of the Blockbuster (blockbusters are actually on the increase. the “long tail” is still there, but aren’t the real winners %-wise)
http://wgbhnews.org/post/rise-blockbuster

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– Misconceptions about wealth Inequality in America

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– “Q: If someone from the 1950s suddenly appeared today, what would be the most difficult thing to explain to them about life today?”
“A: I possess a device, in my pocket, that is capable of accessing the entirety of information known to man. I use it to look at pictures of cats and get in arguments with strangers.”

(original at: http://as.reddit.com/r/AskReddit/comments/15yaap/if_someone_from_the_1950s_suddenly_appeared_today/?sort=top)

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– University megastar professors
http://www.forbes.com/sites/jamesmarshallcrotty/2012/08/07/the-coming-age-of-the-teaching-megastar/

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– Welcome, Robot Overlords. Please Don’t Fire Us?
Smart machines probably won’t kill us all—but they’ll definitely take our jobs, and sooner than you think.
https://ehaugsjaa.wordpress.com/2013/06/14/2040-our-robot-paradise/

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– BAY WATCHED: How San Francisco’s new entrepreneurial culture is changing the country.
BY NATHAN HELLER
OCTOBER 14, 2013
http://www.newyorker.com/reporting/2013/10/14/131014fa_fact_heller?currentPage=all
Naval Ravikant “… the cost to build and launch a product went from five million … to one million … to five hundred thousand … and it’s now to fifty thousand.”

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– The Nacho Dorito
“I visited Steven A. Witherly, a food scientist who wrote an insider’s guide, “Why Humans Like Junk Food,” and we raided his lab to taste and experiment our way through the psychobiology of what makes Nacho Cheese Doritos so alluring.”
http://www.nytimes.com/interactive/2013/10/01/dining/nacho-graphic.html?_r=0

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– TOO COMPLICATED TO FAIL
https://www.google.com/search?q=%22too+complicated+to+fail%22

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